Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Job Summary: We seek a skilled and dynamic Executive Chef to lead our kitchen team. The executive Chef will oversee kitchen operations,…
Join the Excitement at C.O.T.U Center Of The Universe! Are you ready to discover a brand new world of vibrant F&B and…
Company Description HOTEL OVERVIEW Strategically located in the heart of Singapore's shopping, dining and entertainment districts and with the City Hall and…
Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
Responsibilities ? To prepare and cook and present food ? Demonstrate and help maintain high levels of service that consistently exceeds the…
Overview The Head Chef is responsible for leading the kitchen team, overseeing all food preparation and service, and ensuring that the highest…
We are looking for a Head Chef who is a highly skilled professional who oversees the operations of a restaurant or dining…
Join the largest restaurant chain in Singapore with island wide locations! Benefits $2,000 welcome bonus for new employees Monthly incentives to reward…
WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Additional Information Job Number25152137 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore, 247911 ScheduleFull…
We are seeking a driven and detail oriented Commis Chef to support our kitchen operations. This role requires hands on involvement in…
The Chef de Partie is required to supervise and oversee the preparation of breakfast, lunch, and dinner food items per guest orders…
Come Join the Burnt Ends Hospitality Group! Founded by Chef Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's…
Join the largest restaurant chain in Singapore with island wide locations! Benefits $2,000 welcome bonus for new employees Monthly incentives to reward…
About the role Ushidoki Wagyu Kaiseki, a prominent restaurant in the heart of Downtown Tanjong Pagar, is seeking a talented Chef de…
Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and Holland Village.…