As the Service Supervisor, you shall willingly and diligently carry out the duties assigned to you from time to time, including but…
ESSENTIAL DUTIES AND RESPONSIBILITIES Assisting the Restaurant Manager to ensure the smooth operation of the restaurant Assisting Operations Manager to work with…
This position is responsible for delivering quality food and maintain kitchen standard. ESSENTIAL DUTIES AND RESPONSIBILITIES ? Food preparation ? Verify that…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Company Description Tabsquare is part of the Delivery Hero Group, the world's pioneering local delivery platform, our mission is to deliver an…
Located in the iconic National Gallery, Odette is a three Michelin starred fine dining restaurant by Chef Owner Julien Royer. Odette presents…
We're Hiring: Junior Sous Chef Burma Social - Singapore Burma Social is looking for a passionate and skilled Junior Sous Chef to…
Join a One of a Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate culinary professionals…
WE ARE HIRING! F&B SOUS CHEF / JR SOUS CHEF / CDP: Salary: $2,400 $4,200 Working Days: 6 days/week Working Hours: 63…
Pastry Chef: Salary: From $3,200, depending on experience Details: Working Days: 6 days/week Working Hours: 11am to 11pm (2 hours break) Cuisine:…
WE ARE HIRING! F&B ASSISTANT MANAGER: Salary: $3,200 $5,500 Details: Working Days: 6 days/week Working Hours: 60 hrs/week (excluding 2 hr break)…
Company Description Our World is Your Playground. A world class lifestyle hotel in the heart of Orchard Road, where playfulness meets peak…
Restaurant Plate Collection Staff - Full Time Monthly Salary: $2,060 (Payment can be made weekly or twice per month) Location: Alexandra Working…
We Are Hiring -- Be Part of Our Pre Opening Team! A brand new restaurant is launching soon, and we are building…
Join Our Culinary Team at CE LA VI CE LA VI is a dynamic, high energy nightlife and dining destination, renowned for…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Job Description: Culinary Branding Chef specializes in the art and intricacies of a Cantonese cuisine. This role requires mastery in traditional techniques,…
Head of Line (Sous Chef) - Bakery Location: Pandan Loop Working Days: Tuesday to Sunday Shifts (based on roster): 7:00 AM -…
You are passionate about your job. You take the initiative to ensure the cleanliness of all glassware, crockery and utensils under your…
The Executive Chef is responsible for leading all kitchen operations, menu planning, food preparation, quality control, and kitchen staff management in a…