Job Description Plans, prepares and cooks menu items as directed by the Sous / Head Chef. Assists in the development and planning…
Key Role and Responsibilities Sous Chefs oversee food preparation and cooking in restaurants, and help with the hiring and training of new…
\ Basic up to $2800 Bukit Timah 6 days work Retails hours (9AM to 7PM) Job Responsibilities: Assist the head and sous…
\ Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! \ TEAMWORK MAKES THE DREAM WORK!…
b\'\ \ \ Company\ \ \ Iki Concepts\ \ ikiconcepts.com\ \ \ \ \ \ Designation\ \ \ Junior Chef de Partie\…
Passionate in the F&B industry? Want to be part of our team in this fun, challenging and rewarding environment? If you are…
(Sign on Bonus $1000)Food tasting required!Job DescriptionAlways looking out for opportunities?Here\'s your chance!Work with an incredible and professional team led by international…
. Develop new menu options based on seasonal changes and customer demand. . Assist with the preparation and planning of meal designs.…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ COMPANY DESCRIPTION\ \ \ Established in 1995, NTUC Foodfare was set out to be a different kind of business one driven…
\ COMPANY DESCRIPTION\ \ \ Established in 1995, NTUC Foodfare was set out to be a different kind of business one driven…
\ Company DescriptionHOTEL OVERVIEWStrategically located in the heart of Singapore\\\'s shopping, dining and entertainment districts and with the City Hall and Esplanade…
\ Company DescriptionHOTEL OVERVIEWStrategically located in the heart of Singapore\\xe2\\x80\\x99s shopping, dining and entertainment districts and with the City Hall and Esplanade…
\ \ About Iki Concepts For almost a decade, the team at Iki Concepts has been delivering its passion for well crafted…
\ COMPANY DESCRIPTION\ \ Our Institutional Catering Division prepares more than 44,000 meals daily and provides more than 16 million meals annually…
\ Job Description:Responsibility: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ Job Description: Basic: Up to $1,800 + Shift allowances Working days: 6 days work week Location: 25 Geylang East Central, Singapore…