\ Job Description \ To perform cooking duties in a non aircon F&B working environment. \ Detailed Responsibilities \ \ Assist the…
b\'\ \ Plans, prepares and cooks menu items as directed by the Sous / Head Chef. \ \ \ Assists in the…
b\'\ BENEFITS \ \ Up to $400 outlet monthly sales incentive \ \ \ 5 Days work per week \ \ \…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
b\'\ Roles And Responsibilities \ Commis chefs train under chef de parties in commercial kitchens to expand their culinary knowledge and skills.…
WALK IN RECRUITMENTEvery Monday to Friday (2pm\\xe2\\x80\\x935pm)Address: 100 Tras Street, 100AM Mall, Level 10(Nearest MRT: Tanjong Pagar)DON DON DONKI is NOW HIRING…
\ SATS Food Services Pte Ltd A wholly owned subsidiary of SATS, is the largest integrated food company in Singapore, with a…
\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
\ Benefits \ \ Incentive scheme 4%, 8%, 12% monthly based on sales target \ \ Job Description \ We are seeking…
\ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards…
\ YOUR DAY TO DAY \ \ Administers and adhere HACCP policies and procedures within the hotel \ Supervises and maintain cleanliness…
We Are Hiring!\ We are looking for talented Chef De Partie to join our superstar team in bringing the #ForagersStyleVibes to the…
Job Overview\ The Sous Chef is a highly skilled professional cook who oversees the BOH operations of our dining cafe. He will…
\ HOTEL OVERVIEW \ Strategically located in the heart of Singapore\\xe2\\x80\\x99s shopping, dining and entertainment districts and with the City Hall and…
\ Company Description Job Description The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving…
\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
\ Working Days: 5 working days ( Off day 1 Sunday and 1 weekday ) Working Hours: 11am 9pm Working Location: Tanjong…
\ Job Scope Provide quality food products for our guests and supports in achieving all goals designated by the Executive Chef. Ensure…