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\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
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\ Key Responsibilities Oversees Main Kitchen Outlets (Hot Kitchen, Cold Kitchen, Butchery, Receiving and Dry Store) Influences the skills, knowledge, attitude, communication…
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\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
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\ Job ScopeAs a Chef de Partie, you are required to work closely with the Sous Chef and Executive Sous Chef in…
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\ Oversees Main Kitchen Outlets (Hot Kitchen, Cold Kitchen, Butchery, Receiving and Dry Store) Influences the skills, knowledge, attitude, communication and team…
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Cafe Kitchen Sous Chef to be the second in command in our kitchen, following our Executive Sous Chef’s specifications and guidelines and…
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\ \ JEN Singapore Orchardgateway by Shangri La JEN by Shangri La embodies a new vision for Shangri La hospitality. With a…
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\ Key Responsibilities Oversees Main Kitchen Outlets (Hot Kitchen, Cold Kitchen, Butchery, Receiving and Dry Store) Plans in conjunction with the Executive…
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Job no: 498473 Work type: Full Time Location: Marina Bay Sands Categories: Back of House, F&B Management, Chefs / Commis Job Scope…
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Description\ \ Arrange all mise en place as assigned by Sous Chef or Executive Sous Chef\ Clear away and store all mise…
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\ \ Job Number 23072589 Job Category Management Development Programs/Interns Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore…
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\ Jigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore. \ A…
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b\'\ IHG Hotels & Resorts\\\' first voco\\xe2\\x84\\xa2 hotel in South East Asia is now open on Singapore\\xe2\\x80\\x99s world famous Orchard Road! \…
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\ Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in…
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Location :Bedok Bakery cafe house Attractive salary package Responsibilities: Commitment to Service Excellence Ensure the food production following the flow from when…
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\ YOUR DAY TO DAY \ \ Administers and adhere HACCP policies and procedures within the hotel \ Supervises and maintain cleanliness…
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Jigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore.A pioneer in Singapore's…
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\ \ Assist in producing all pastry for hotel operations under the guidance of the Pastry Chef and Assistant Pastry Chef. \…
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\ A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in…
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Pastry kitchen has two function. Standard Cake production in Gobi’s Central kitchen • Cake format: Sheet / Round / Square • Types…
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