Master Chef (Hotel Restaurant / Lunch & Dinner) JointHire Singapore May 28, 2026

Job Title: Master Chef Industry: Food & Beverage / Catering / Restaurant Salary: SGD 6000 6500 Location: Central, Singapore About Company: Our…

Responsibilities: Prepare and cook smoked meat dishes, including beef brisket, pork ribs, grilled chicken chop, pasta, and sliders, with precision and attention…

Food Preparation Assist chefs with cutting, chopping, marinating, and mixing ingredients. Prepare basic dishes under supervision. Ensure proper portioning and plating of…

A Business Development Manager (BDM) in an Indian restaurant plays a crucial role in driving growth and enhancing the overall performance of…

What you'll be doing Oversee the preparation and presentation of a wide variety of dishes, ensuring consistently high quality and adherence to…

Applicant to work as an assistant to existing Chief Cook. Able to assist in preparing ingredients, cooking dishes, supervising kitchen staff, maintaining…

Tonshou Supervisor - Job Responsibilities 1. Operations & Floor Management Oversee daily restaurant operations to ensure smooth service flow. Monitor table turnover,…

Note to Applicants: Only applications sent to jasonfong@wholesomesavour.com will be considered. Indicating Email subject "Application for QA & Halal [Name]" will greatly…

Assistant Operations Manager Lounge ACCOR Singapore May 23, 2026

Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…

Position Summary We are seeking an experienced R&D Chef / Food Technologist to lead our diverse culinary operations. The successful candidate will…

Ensure smooth kitchen operation and managing kitchen staff. Planning and designing of menu. Managing and budgeting food cost and liasing with suppliers.…

Job Summary: We seek a skilled and dynamic Executive Chef to lead our kitchen team. The executive Chef will oversee kitchen operations,…

Join the Excitement at C.O.T.U Center Of The Universe! Are you ready to discover a brand new world of vibrant F&B and…

Junior Sous Chef CapitaLand Central Region, Singapore May 22, 2026

About Us CapitaLand Group (CapitaLand) is one of Asia's largest diversified real estate groups. Headquartered in Singapore, CapitaLand's portfolio focuses on real…

Overview The Head Chef is responsible for leading the kitchen team, overseeing all food preparation and service, and ensuring that the highest…

1. Strategic HR Leadership Develop and implement HR strategies aligned with business goals of the food court operations. Advise senior management on…

JOB RESPONSIBILITIES (OPERATIONS) 1. Expertly preparing various types of coffee and non coffee beverages according to the Company's SOP and recipes 2.…

Key Responsibilities: Wash and sanitize dishes, utensils, glassware, kitchen equipment, and other food service items using both manual and machine methods. Ensure…

Come Join the Burnt Ends Hospitality Group! Founded by Chef Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's…

Job Description Leads kitchen team in chef's absence. Provides guidance to junior kitchen staff members, including, but not limited, to line cooking,…