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Additional Information Job Number25198197 Job CategoryFinance & Accounting LocationJW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore, 189763 ScheduleFull…
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Job Description We are seeking an experienced Head Chef (Japanese Omakase) to oversee our restaurant's culinary operations. The role involves leading menu…
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Job Description We are seeking an experienced Executive Chef to lead our central kitchen operations focused on the large scale production of…
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About the Roles We are looking for a dedicated F&B Assistant / Service Crew to join our team in the Japanese Retail…
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Chef de Cuisine (Local candidates only) Department: Kitchen Employment Type: Permanent Full Time Location: Singapore Singapore Description Scope Reporting to the Executive…
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Position: Sr Executive Department: Dietetics and Catering Services Job Description: As a Senior Executive, you will oversee the supervision of the kitchen…
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Design and update menus based on market trends, customer feedback, and cost considerations. Hire, train, and supervise all F&B staff, including servers,…
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Roles & Responsibilities Preparation of Tasty and Authentic North & South Indian, Indo Chinese Cuisine and Diversity of Menus Plan and Direct…
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SUMMARY: As a Demi Chef at Oak & Ember, you will be an integral part of our kitchen team, specializing in the…
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SATS is Asia's leading provider of food solutions and gateway services. Using innovative food technologies and resilient supply chains, we create tasty,…
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We are looking for a Dishwasher to join our team. The role is essential in maintaining the cleanliness and hygiene of the…
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Duties & responsibilities: Leading kitchen operations, creating and maintaining high quality seafood noodle dishes, Maintain hygiene and food safety standards in compliance…
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As a Chef de Partie on the pre opening team at Oak & Ember, you will play a key role in establishing…
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As a Chef de Partie at Oak & Ember, you will play a key role in establishing our kitchen operations and perfecting…
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Preparing, seasoning, and decorating meals and dishes according to recipes and customer orders Ensuring that all food is of excellent quality and…
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We are looking for a talented and experienced Head Chef to oversee all aspects of our kitchen operations. The Head Chef will…
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As a Demi Chef de Partie, you will play a key role in supporting the Chef de Partie in the daily operations…
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Job Description: To plan, direct, control, co ordinate and participate in the activities of all personnel engaged in the preparation and cooking…
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COMPANY DESCRIPTION The Ascott Limited (Ascott) is one of the leading international lodging owner operators, with headquarters in Singapore. The company's serviced…
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The Food Production Manager is responsible for planning, organizing, and supervising all food production activities to ensure high standards of quality, hygiene,…
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