Job Description We are seeking a Chinese Cuisine Chef to join us in developing our flagship outlet located in the heart of…
\ Working Days: 5 days a week Working Hours: Allocated by manager Location: Changi Salary: $3300 $3800 Responsibilities: Responsible for all aspects…
Job Description Plans, prepares and cooks menu items as directed by the Sous / Head Chef. Assists in the development and planning…
\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
The Chef de Partie is responsible for the supervision of the assigned kitchen\'s operation to achieve and maintain the highest standards of…
\ \ Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become…
\ \ The Pastry Chef is responsible for the supervision of the pastry production for La Dame de Pic at Raffles Hotel…
\ Salary: $2500 $3500 Address: Tras Link Working Days: 6 days , 12pm 10pm Job Responsibilities: * Ensure preparation and cooking of…
The Chef de Partie/Commis (Pastry) is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards…
The Chef de Partie is responsible for the supervision of the assigned kitchen\'s operation to achieve and maintain the highest standards of…
The Junior Sous Chef is responsible for the supervision of the overall kitchen\'s operation and for achieving and maintaining the highest standards…
\ \ Job Number 23066682 Job Category Food and Beverage & Culinary Location The Singapore EDITION, One Marriott Drive, Singapore, Singapore, Singapore…
\ As part of Pan Pacifc Hotels Group, PARKROYAL on Beach Road, a 346 room hotel, is perfectly located for business and…
\ \ 1 Group is Singapore\\xe2\\x80\\x99s leading F&B, lifestyle & hospitality group that operates a portfolio of iconic restaurants, cafes, bars, and…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
Head Kitchen in cafe. . Organize food production and execution in a cost effective and hygienic manner. . Plan menu in accordance…
b\'\ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul.…
Job Description Main Responsibilities Report to the Restaurant Manager Assist in co ordinate, organise and make reservation arrangements Assist in menu planning…
\ \ Job Number 23037100 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore,…
b\'\ The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving and maintaining the highest…