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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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Located in the iconic National Gallery, Odette is a three Michelin starred fine dining restaurant by Chef Owner Julien Royer. Odette presents…
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Company Description We are in the luxury hotel business in central Singapore; offering business and leisure travelers contemporary rooms and suites filled…
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Apt Resources, a well known recruitment company, is seeking a friendly and outgoing Restaurant Hostess to join the team of one of…
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A new concept by The Lo & Behold Group and Chef Mirko Febbrile. The new concept is part of The Lo and…
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Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and Holland Village.…
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We are looking for an experienced Cook specializing in authentic Bengali cuisine and Indian snacks, with strong expertise in preparing traditional and…
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Nestled in vibrant River Valley, Bar Bon Funk is a buzzy neighbourhood cocktail bar with a soft spot for Hi Fi sound…
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Additional Information Job Number25178067 Job CategoryFood and Beverage & Culinary LocationW Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore, 98374 ScheduleFull…
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Fico is a casual, beachfront Italian restaurant along East Coast Park by Chef Partner Mirko Febbrile. Fico is inspired by Cucina Povera…
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# About Us We are a lively restaurant located in Boat Quay, specialising in Chinese, and Singaporean, cuisine . We pride ourselves…
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Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and Holland Village.…
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Company Description About Grab and Our Workplace Grab is Southeast Asia's leading superapp. From getting your favourite meals delivered to helping you…
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Why qlub? Qlub is revolutionizing the dining experience with ultra fast, seamless payment solutions. Our technology enables customers to pay in seconds…
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Job Description & Requirements Key Expectations: Ensure that all central kitchens and food catering operations deliver an excellent and safe experience. Ensure…
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The Coconut Club is a Singaporean restaurant that celebrates coconut milk as the lifeblood of our cuisine, over our signature Nasi Lemak…
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Job Responsibilities Manage and oversee daily operations and ensure compliance to operations standards and procedures and brand standards. Plan weekly schedule planning…
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Job Role Description The Executive Chef manages kitchen personnel. He/She is responsible for making the administrative decisions for the kitchens. He/She reviews…
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Job Responsibilities: To oversee restaurant operations and ensuring the outlet profitability and operational efficiency. Analyze financial performance to formulate, develop and implement…
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We are looking for an experienced and qualified Senior Chef to organize the kitchen's activities. You will be the first in command…
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