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The Executive Chef is responsible for leading all kitchen operations, menu planning, food preparation, quality control, and kitchen staff management in a…
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Position Overview The Chef de Partie deliver consistent food quality, managing food cost controls through good management of orders and supplies to…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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Description With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
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Job Description We are seeking an experienced Executive Chef to lead our central kitchen operations focused on the large scale production of…
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Job Description: Culinary Branding Chef specializes in the art and intricacies of a Cantonese cuisine. This role requires mastery in traditional techniques,…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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We are seeking a skilled Dim Sum Assistant Chef to support the Head Chef in preparing a variety of traditional and modern…
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Position Overview The Chef de Partie deliver consistent food quality, managing food cost controls through good management of orders and supplies to…
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Role : ?? Head Chef Location : Bukit Panjang, Sembawang, Paya Lebar, Jurong West (NTU),Kent Ridge (NUS) , Orchard, Simei, Serangoon, Bugis…
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