\ Orchard / Jewel Attractive Salary Package Company Benefits & Incentives Interested applicants can also send your resume +6596420989 (HAN) or supreme.cc.han(…
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…
\ Key Responsibilities: \ \ Overseeing the work of junior kitchen staff, providing guidance and support to ensure they are performing to…
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…
Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain…
\ Company DescriptionOur World is Your Playground. A world class lifestyle hotel in the heart of Orchard Road, where playfulness meets peak…
b\'\ Duties & Responsibilities \ \ Ensure smooth daily operations of the restaurants / cafes / food courts \ \ \ Maintain…
About Us CapitaLand Group (CapitaLand) is one of Asias largest diversified real estate groups. Headquartered in Singapore, CapitaLands portfolio focuses on real…
\ Tanjong Pagar Attractive Salary Package Company Benefits & Incentives Interested applicants can also send your resume to supreme.cc.han( )gmail.com and allow…
\ Responsibilities : \ \ Training of junior staff \ \ \ Ability to manage entire station independently \ \ \ Take…
\ Benefit Summary Salary: Up to $2,900 \\xef\\xb8\\x8fWorking hours: 5 days, 8am 6pm (including weekends/public holiday) \\xef\\xb8\\x8fLocation: Buroh Lane Company transport provided…
\ \ Working days: 5 days\\\' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2800 $3300 + OT + AWS + Incentives + BonusJob…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
\ \ Working days: 5 days\\\' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2600 $3200 + OT + AWS + Incentives + BonusAbout…
\ JOB SCOPE The management of a section with the assistance of Commis Chefs The preparation and cooking of food to the…
Teppanyaki Chef to be the second in command in our Teppanyaki Counter, following our Asst. Sous Chefs (Teppanyaki) specifications and guidelines and…
\ \ We seek a talented and experienced Head Chef to join our team at Greenwood Fish Market, a leading seafood restaurant.…
\ The Coconut Club was born out of a desire to bring people together over the best possible plate of Nasi Lemak.…
b\'Cafe Chef The Cafe Chef is a highly skilled professional cook who oversees the BOH operations of our dining cafe. He will…
A new concept by The Lo & Behold Group and Chef Mirko Febbrile.The new concept is part of The Lo and Behold…