\ Job Description: Responsible for stall opening, closing procedures, daily food preparation & duties assigned to meet the standard and quality set…
\ F&B Industry Attractive Salary Package Career Progression Opportunities! F&B Executive (Western Cuisine) Training Provided Working Days: 5 days a week Working…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company Description HOTEL OVERVIEW Strategically located in the heart of Singapore\\xe2\\x80\\x99s shopping, dining and entertainment districts and with the City Hall…
\ Shangri La Rasa Sentosa, Singapore At Shangri La Hotels & Resorts we are a heart warming family. We share something powerful…
\ Job Description Take responsibility, to assist the outlet manager and take charge of the shift in his/her absence To check manpower…
\ Job Description Responsible for the basic set ups of the outlet Be punctual, efficient and above all courteous and helpful attitude…
\ Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and…
\ Job Description: Planning the lunch menu Preparing food items for cooking Cooking lunch for 60 seniors. Each lunch will consist of…
\ Job Number 23200138 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…
\ 1doc Bistro is an entity of 1doc Medical Centre Pte Ltd. We offer a comprehensive selection of healthy, nutritionally balanced meals…
\ Airwallex is the leading financial technology platform for modern businesses growing beyond borders. With one of the world\\\'s most powerful payments…
\ Date Posted: 10 Nov 2023 Location: Singapore Property Name: Dusit Thani Laguna Singapore Job Type: Full time Job Summary and Responsibilities…
\ Position Overview The Chinese Banquet Chef directs chinese banquet kitchen\\\'s operations and guide preparation of food across all workstations. He/she guides…
\ Job Responsibilities Engage MBS F&B Business Unit Culinary & Service Management on RSA Action Plan Plan And Manage Resource Sustainability Act…
Current undergraduate student pursuing a Marketing/Business or Communications degree. Who We Are: Savorite is an early stage technology company that gives people…
The Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees. He/she needs to…
Duties & responsibilities: Inventory record1. Data entry register, record and maintains inventory accountability and control all RGS, SSP, Blessing & Tambayan Hospitality…
Responsible for daily operation tasks and achieving allocated sales target according to consistent standard of service, quality and cleanliness.Responsibilities:Greet and attend to…
ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing request based on required specifications Assisting…