b\' Working Location: Ryans Kitchen 1 Kim Seng Promenade, Great World City #B1 146 Full Time: 2 Shifts available 8am to 6pm…
Overall Purpose: Vessel Visits and Audits: Visit Oceanic Catering managed vessels to audit service quality and support in using the catering software.…
Job description\ \ prepare all food ingredients\ able to cook all dishes from the menu\ ensure food prepared is consistent and of…
\ \ Job Title: Restaurant Supervisor Industry: Food & Beverage / Catering / Restaurant Salary: SGD 2800 3500 Location: Central, SingaporeAbout Company:…
Plans, prepares and cooks menu items as directed by the Sous / Head Chef. Assists in the development and planning of menus,…
\ Benefits \ \ Incentive scheme 4%, 8%, 12% monthly based on sales target \ Working at our beautiful waterfront restaurant nestled…
\ Responsibilities: Ensure that all dishes are cooked well and presented in an aesthetically pleasing way. Oversee food preparation, checking that all…
DUTIES AND RESPONSIBILITIES: To assist the Restaurant and Bar Manager to manage both the All day Dining Restaurant and Bar outlets. Assign…
b\'An exciting opportunity has arrived at The Garcha Group, Singapores boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph Collection…
Job Highlight\ \ Location: East Coast/Still Road\ Working days: 6 days (including weekends & PH)\ Benefits: AWS, Medical Claims\ \ Job Responsibilities:\…
\ As a noodle chef you will be responsible for making the handmade noodle and cooking the noodle. Need a team player…
\ We are looking for an experienced and passionate CDP to join our team. \ Job Description Key Tasks Prepare, cook and…
Report to Head ChefPreparing, cooking and presenting dishes within your specific section.Prepare dishes properly and in accordance with a customer\'s request.Essentially following…
\ \ The Sous Chef should be able to prepare and cook food, and know all styles of cooking done in the…
\ Job Responsibilities: \ \ Preparing specific food items and meal components at your station. \ Following directions provided by the head…
Job DescriptionIndustry/ Organization Type: F & B/Catering & EventPosition Title: Sous Chef Oriental cuisineWorking Location: WoodlandsWorking Hours: 6 daysSalary Package: Up to…
Low Tide is looking for Chef de PartieJoin Team Low Tide and work with people who are passionate about what they do.Low…
\ Job Description:Food Preparation: Prepare and cook dishes according to the recipes and standards set by the restaurant. Ensure that all ingredients…
\ \ 5.5 day work week, time will need to be flexible depending on work schedule. Schedule will be out every week.…
Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! TEAMWORK MAKES THE DREAM WORK! We take…