COMPANY DESCRIPTION Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various…
\ Overall Job Purpose: \ The Executive Sous Chef assists in the direction and oversight of the culinary operations in the western…
Ebb & Flow Group is hiring! Cafe Natsu is an all day casual dining concept utilising the best ingredients imported from various…
The Junior Sous Chef is responsible for the supervision of the overall kitchen\'s operation and for achieving and maintaining the highest standards…
b\'\ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul.…
SINGAPOREANS ONLY! **NO QUOTA!**5 DAYS WORK!ATTRACTIVE BENEFITS!Job descriptionReporting to the Executive Chef or Director of Operations, the sous chef is responsible for…
Four Seasons Hotel Singapore A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the city…
\ JOB SCOPE Initiate development of new recipes in accordance to menu requirement. Be responsible for building the Standard Operating Procedure and…
b\'\ The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving and maintaining the highest…
\ The Sous Chef, Chinese Banquet is responsible for the Chinese Kitchen and the preparation of food produces superior meals within budget…
\ \ Job Title: Cafe Sous Chef Industry: Retail / Merchandise Salary: SGD 2400 3000 Location: North East, Singapore About Company: Our…
\ Support the Executive Chef / Executive Sous Chef and the team in ensuring the efficient preparation for all aspects of kitchen…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Primary Responsibilities * Ensure daily operation is executed effectively following all HACCP compliance * Assist the Sous chef in daily purchasing, cost…
Job Description: Responsible for the daily food preparations and duties assigned to meet the set standard and qualities for LOCAL or WESTERN…
The Senior Sous Chef / Chef de Cuisine is the overall in charge of the kitchen’s daily operations. He/she will innovate and…
COMPANY DESCRIPTION Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various…
Job Description We are looking for a Chef with at least 5 years of experience in the same capacity that will manage…
\ Shangri La Rasa Sentosa, Singapore \ We are looking for a Junior Sous Chef to join our team! \ As a…