-
-
The Junior Business Manager for Global Markets Division APAC will assist the Local Business manager, GMD Asia and the Regional GMD Management…
-
NO QUOTA FOR FOREIGNERS! 5 DAYS WORK! ATTRACTIVE BENEFITS! Responsibilities: Lead daily operations (including opening and closing) efficiently through guiding team members…
-
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
-
Company Description Mondrian Singapore Duxton, the inaugural Mondrian hotel in Singapore, is situated in the stylish Duxton Hill neighbourhood and operates under…
-
1. Have own list of Peranakan recipes including Ayam Buah Keluak, Assam Pedas, Ayam Belanda, Beef & Mutton Rendang, Chinchalok Omelette, Ikan…
-
Job Description Staff and operations management Supervise and lead both kitchen and front of house staff. Create and manage staff schedules. Recruit,…
-
Oversee the daily operations of the restaurant to ensure smooth and efficient service. Supervise and train service and kitchen staff to maintain…
-
RESPONSIBILITIES Daily restaurant operations, including managing staff, ensuring customer satisfaction, and maintaining a clean and organized restaurant environment. Developing and implementing strategic…
-
Fast food restaurant Management trainee Job duty: Manage outet, take order, serve food and beverages to customer, prepare ingredients and cook Salary:…
-
Operations Management: Responsible for the overall day to day operations of the restaurant, ensuring efficient operation and achieving sales and profit targets.…
-
-
In the role of Assistant / Restaurant Manager, you will lead the outlet under your charge to deliver excellent customer service and…
-
Supervise daily restaurant operations Provide excellent customer service and resolve complaints Train, schedule, and support restaurant staff Monitor food quality and service…
-
Key Responsibilities: Oversee day to day restaurant operations and ensure smooth workflow Manage and supervise staff, including scheduling, training, and performance management…
-
Responsibilities Supervise daily operations including opening and closing procedures. Lead and motivate front of house teams to deliver excellent customer service. Manage…
-
# Job Description: We are seeking enthusiastic and dedicated Food & Beverage Service Assistant Manager to join our team! In this role,…
-
Responsibilities: Manage daily restaurant operations to ensure smooth running of operations Coordinate and supervise all aspects of service, ensuring all customers have…
-
Sommelier Introduction: Located in the heart of Singapore, Willow is an Asian fine dining restaurant celebrated for its modern interpretation of traditional…
-
Join Burnt Ends Hospitality Group Founded by Chef Owner Dave Pynt, Burnt Ends is a modern Australian barbecue restaurant based in Dempsey…
-
Job Scope: Restaurant Operations & Team Management Coordinate full restaurant operations including manpower deployment and staff scheduling Lead by example and foster…
-
Responsible for the smooth running of our Restaurant front line & Kitchen. Manage the restaurant operations including sales, operating expenses, costing, outlet…
-