With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
WORKING LOCATION : TUAS WORKING HOURS : 5AM TO 3PM OR 7AM TO 5PM MEALS AND TRANSPORT PROVIDED ! Job Scope: .…
\ \ Preparing, cooking, and presenting dishes accordingly to the recipe card \ Helping Sous Chef or Head Chef with daily tasks…
b\'Job Description:\ \ Preparing, cooking and presenting dishes\ Ensuring the quality of food served up is always consistent\ To monitor the condition…
Brief description of the Restaurant\ We are known for simple and great breakfasts, traditional Italian pastas and GOOD coffee. Named for our…
\ Job Scope Personnel Management Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following…
\ Chef Mirko Febbrile (@iammirkofebbrile) joins us in bringing a breath of fresh air to the east a brand new, casual Italian…
\ Key Responsibilities Oversees Main Kitchen Outlets (Hot Kitchen, Cold Kitchen, Butchery, Receiving and Dry Store) Influences the skills, knowledge, attitude, communication…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
Main Duties Responsible for all food production in the Cold Kitchen Ensure that all food items are prepared accordingly to recipes Ensure…
(Sign on Bonus $1000)Trial Shift is required, and will be paid upon successful hire!Always looking out for opportunities?Here\'s your chance!Work with an…
Salary: $2,400 $4,200 Location(s): Tanjong Pagar / Chinatown Working Days: 6 days/week Working Hours: 11am to 11pm (2 hours break)Responsibilities Involvement of…
b\'\ LA D\\\'ORO PTE LTD \ DISCOVER YOUR FUTURE WITH THE LATEST \ ITALIAN & JAPANESE FINE DINING RESTAURANT \ LA D\\\'ORO…
Thirsty for an alternative, fun and fulfilling working experience? Join our family (a small family with big dreams) as we tickle your…
\ \ The Sous Chef, All Day Dining will manage and lead the team to ensure smooth running culinary operation and maximize…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Job Scope Personnel Management Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following…
\ Description:Come join us to express your Andaz as Junior Sous Chef Pastry if the following describes you.You have the passion for…
Chef De Cuisine is responsible to assist Head chef with smooth running of the kitchen operation. Must be well versed in both…
Cafe Aux Bacchanales is a French concept casual restaurant with a total of 9 outlets in various parts of Japan such as…