-
-
Assistant Restaurant Manager, Food & Beverage Mandai Wildlife Group Central Water Catchment, S00, SG May 11, 2026
Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to…
-
Commis Chef Job Title: Commis Chef Location: Lorong Chuan Employment Type: Full Time Working Hours: 5.5 day work week Shift Timing: 9:00…
-
Restaurant Manager General duties: 1. Daily Operations Management Oversee the entire restaurant operations to ensure the restaurant runs smoothly and efficiently during…
-
Our client is a leading retail company in the F&B industry. Due to their current expansion plan, they are looking for a…
-
Co ordinating daily restaurant management operations, take charge of Phone Reservation. (Included during break hours). Responsible for opening and closing procedure of…
-
Responsibilities Assist the Head Chef in daily kitchen operations, ensuring authentic Italian dishes are prepared to high standards of taste and presentation.…
-
At Shangri La Singapore we are a heart warming family. We share something powerful - our genuine care and respect for others.…
-
A Restaurant Manager oversees daily operations, staff management (hiring, training, scheduling), inventory, and finances to ensure a high quality customer experience and…
-
Overseeing daily restaurant management operations. Ensure that restaurants operate efficiently and profitably while maintaining their reputation and ethos Developing and implementing growth…
-
We are seeking an experienced and dedicated Head Chef to lead our culinary team. The ideal candidate will be responsible for overseeing…
-
-
Restaurant Floor Supervisor (F&B | 5 Day Week | Up to $4,000++) We're looking for someone who thrives on creating great guest…
-
Job Description for Chef: A chef is a culinary professional responsible for preparing, cooking, and presenting food in a variety of settings,…
-
About Us Chupitos is more than a bar -- we're Singapore's original party spot, now serving up cocktails, bites, wine, and good…
-
A Restaurant Manager oversees daily operations, staff management (hiring, training, scheduling), inventory, and finances to ensure a high quality customer experience and…
-
Job Description & Requirements A Restaurant Cook is responsible for preparing and cooking food according to recipes, ensuring food safety, maintaining a…
-
Job Description We are seeking an experienced Head Indian Chef to lead a culinary team in Singapore. The role requires strong expertise…
-
WE ARE HIRING! F&B GREEK/TURKISH/MEDITERRANEAN CHEFS: Salary: $6,500 $12,500 Working Days: 6 days/week Working Hours: 63 hrs/week (excluding 2 hr break) Our…
-
The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs…
-
Responsibilities Assist Head Chef in overall management and control of the kitchen operations, including planning and directing food preparation Compliant to the…
-
Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to…
-
